8/17/2023 0 Comments Bird bird biscuit recipesTake some dough mixture and flatten it onto baking paper. I always freeze a large amount because I prefer to make it in bulk and have treats stored away for a few months. This recipe makes a lot of dough so you can use it for a few other recipes, e.g. From here there are lots of options for what to do with it: you can make cookies, treat balls, you can freeze it, or use it as is. The consistency is a bit stickier than a normal baking cookie dough. I generally find that the fruit and vegetables mixed along with cooked grains add this moisture naturally. If you aren’t using creamed corn or a cooked grain and you find the mixture too dry, you can add a bit of water to make the consistency more dough-like. I’m not using any rice today because I was a bit lazy and didn’t want to cook it up! But it can be very useful for consistency, this is one of the reasons I use creamed corn. Mix all your veggies and fruit with pellet flour, oats, sprout mix, coconut, and creamed corn. I cut slices of the apple first so I wouldn’t accidentally grate too far! Remember to be careful when using apples to avoid the seeds, they’re very poisonous for birds. I microwaved the carrot for a few minutes to soften it up.Ī great way to get vegetables for this is using leftovers you’ve cooked for yourself so long as you haven’t added any seasonings. I find carrots and other hard vegetables work a bit better in this recipe if they’re lightly cooked first. Next, grate or dice your fruits and vegetables. This can take a while so be patient with your blender. The finer, the better, but if it’s a bit coarse it still works out. This is the base of almost all my parrot recipes. I wouldn’t recommend trying to hand crush the pellets as they are very hard to break and will take a lot of time and effort.įirst up blend the pellets to make a flour-like substance. I use a handheld blending stick with a small food processor attachment that I find does this really successfully. The main piece of equipment you need is a blender or food processor. I also find that creamed corn can help the consistency of the mixture. Prepare your fruits and vegetables - Chika’s favorites are carrots, corn, and apples, but often I’ll just use whatever is hanging around in my fridge. You don’t need any extra things if you already have pellets. Start off by gathering your ingredients and equipment. Bake the mixture into small flattened biscuits in an oven until just starting to brown or firm to the touch.Add a small handful of a sprout mix (or seeds and nuts).Mix your fruits and vegetables with flour, oats, coconut, and creamed corn or your choice of grains.Grate large fruits and vegetables with a cheese-grater.Blend pellets into a powder, this will be the flour for our recipe.If you decide to use cooked grains, brown rice, quinoa or barley is a perfect choice.įor this recipe, I used a Super Sprout mix by Topflite but you can always use nuts and seeds, e.g. You can also use frozen fruit and vegetables.ġ can of creamed corn or 1/2 cup of cooked grains Mixed fruit and vegetables your bird likes I used mini pellets Nutriblend from Vetafarm. Chika loves them!Īdding multicolored pellets to your parrot's cookies is a great way to make food more exciting for your flock. I usually get these pellets - Vetafarm MD Maintenance Diet Pellets, they are formulated by avian vets and have all the good stuff - balanced vitamins, minerals, calcium, and essential amino acids. This recipe is specifically designed for parrots and is aimed at birds that regularly eat dry pellets. Making parrot food with a blend of pellets and fruits or vegetables is also a great way to move your bird to a pellet-based diet. I love making different snacks for Chika, finding out what she enjoys, and bonding with her over food. Making homemade bird treats is a perfect way to provide your pet companions with a delicious nutritious diet, show them affection and save you money!
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